107 North Main Street, Concord, NH, 03301
Mon – Fri:
Sat – Sun:
"Under The Capitol But Above The Rest"
Explore Our Catering Menu
(Minimum of 20 people) (15% Discount for NH State House offices and employees)
Sandwich Tray-- WHOLE $ 9.50 -- HALF $ 6.25-- per person
Assorted sandwiches and wraps (turkey & swiss, ham & provolone, chicken salad, tuna salad, veggie, & egg salad)
Served with potato chips & pickles
Deluxe Sandwich Tray -- WHOLE $ 11.95 -- HALF $ 9.25 per person
Sandwich tray above also served with beverages and cookies
Add a Toss Salad or Pasta Salad for $ 1.95 per person
Executive Box Lunch-- $ 13.50 per person
A fabulous choice for a business luncheon, class trip, picnic or road trip.
Boxes Include: Sandwich or wrap of choice, chips, cookie or fruit, beverage, napkin and condiments.
Strata Luncheon -- $ 13.75 per person
(Strata is a pan omelet with cheese & meat or veggies.)
Home made strata, toss salad or fruit salad, beverage & Biscuits w/butter
All Meals Come With Paper Plates, Napkins, Condiments, & Utensils
Simply Download the CLOVER app on your smartphone today! Customize your order how you want it, pay for it, and 30 minutes later come pick it up!
Elizabeths Kitchen History -
Elizabeth Haralabatos began her culinary career in her family owned restaurant, The Landmark in Concord, NH in 1979. After 20 years working at the Landmark, she founded Elizabeth’s Kitchen as a catering business in 2003 along with a small lunch shop on Pleasant Street. In 2007, she was awarded the contract for the historic New Hampshire State House Cafeteria. As well as running The State House Cafeteria, Elizabeth still operates the catering company, able to handle every size function from weddings in the Lakes Region to government meetings in Concord or business luncheons in Bedford.